This post may contain affiliate links, which means I’ll receive a commission if you purchase through my links, at no extra cost to you. Please read full disclosure for more information.
This post is all about Lemon Pepper Chicken Wings Recipe.
These lemon pepper chicken wings are a zesty and flavorful appetizer perfect for gatherings or game day. Coated in a tangy lemon pepper seasoning they deliver a delightful crunch and juicy meat in every bite.
This recipe is simple and requires minimal ingredients making it easy to prepare a large batch for your next party or celebration.
Overview of Lemon Pepper Chicken Wings
Lemon pepper chicken wings are a delightful choice for any gathering. Their zesty flavor and crispy texture make them a favorite among guests.
These wings are not only easy to prepare, but they also pack a punch of flavor that will keep everyone coming back for more.
Perfect for game day or a festive celebration, they bring a touch of excitement to the table.
Preparation Tips for Crispy Wings
To achieve that perfect crispy texture, start by ensuring the chicken wings are thoroughly dried.
This step is crucial, as moisture can prevent the skin from crisping up during cooking.
Whether you choose to bake or fry, the right preparation will make all the difference in the final result.
Flavor Profile and Seasoning
The combination of lemon zest, black pepper, and garlic powder creates a vibrant flavor profile that elevates the wings.
The tangy lemon adds brightness, while the black pepper provides a subtle heat.
This seasoning blend is simple yet effective, ensuring that each bite is bursting with flavor.
Cooking Methods: Baking vs. Frying
Both baking and frying are excellent methods for cooking lemon pepper chicken wings.
Baking allows for a healthier option, while frying delivers an extra crunch.
Regardless of the method chosen, monitoring the cooking time is essential to achieve that golden-brown perfection.
Serving Suggestions and Presentation
When serving, arrange the wings neatly on a rustic wooden board for an appealing presentation.
Garnish with fresh parsley and lemon wedges to add color and freshness.
A small bowl of dipping sauce not only enhances the flavor but also adds a pop of color to the platter.
Perfect for Any Occasion
Lemon pepper chicken wings are versatile and suitable for various occasions.
Whether it’s a casual get-together or a festive party, these wings will surely impress your guests.
With their delightful crunch and zesty flavor, they are bound to be a hit at your next event.
Crispy Lemon Pepper Chicken Wings
These chicken wings are seasoned with a blend of lemon zest, black pepper, and garlic, then baked or fried to crispy perfection. The recipe takes about 45 minutes from start to finish and serves 4-6 people.
Ingredients
- 2 pounds chicken wings
- 1/4 cup olive oil
- 2 tablespoons lemon zest
- 1 tablespoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon salt adjust to taste
- 1 tablespoon fresh lemon juice
- Chopped parsley for garnish optional
Instructions
- Prep the Wings: Preheat your oven to 400°F (200°C) if baking. Pat the chicken wings dry with paper towels to ensure they get crispy.
- Season the Wings: In a large bowl, combine olive oil, lemon zest, black pepper, garlic powder, salt, and lemon juice. Add the chicken wings and toss until they are evenly coated.
- Bake or Fry: If baking, arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until golden and crispy. If frying, heat oil in a deep fryer or large pot to 375°F (190°C) and fry the wings in batches for about 8-10 minutes until crispy.
- Serve: Once cooked, remove the wings from the oven or fryer and let them rest for a few minutes. Garnish with chopped parsley if desired and serve with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Servings: 4-6 servings
- Calories: 320kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 1g
