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This post is all about Buffalo Chicken Stuffed Celery Boats Recipe.
These Buffalo Chicken Stuffed Celery Boats are a delicious and easy appetizer perfect for parties or game day. They combine the spicy flavor of buffalo chicken with the crunch of fresh celery making them a satisfying snack.
The recipe is simple to prepare and requires minimal cooking. You can adjust the spice level by using mild or hot buffalo sauce according to your preference.
Preparation of Celery Boats
Start by selecting fresh, crisp celery stalks. Wash them thoroughly to remove any dirt or residue.
Once clean, cut the celery into 3-4 inch pieces. This size is perfect for easy handling and filling.
Set the celery pieces aside while you prepare the flavorful filling.
Creating the Buffalo Chicken Filling
In a mixing bowl, combine shredded chicken, softened cream cheese, and buffalo sauce. The cream cheese adds a creamy texture that balances the heat of the buffalo sauce.
Mix in shredded cheddar cheese for an extra layer of flavor. Ensure all ingredients are well combined for a uniform filling.
Adjust the amount of buffalo sauce according to your spice preference. This allows you to customize the heat level to suit your taste.
Filling the Celery Boats
Take a spoonful of the buffalo chicken mixture and generously fill each celery piece. The creamy filling should be heaped for a satisfying bite.
Make sure to fill each boat evenly, ensuring every piece is packed with flavor.
Once filled, these celery boats are ready for garnishing.
Garnishing for Presentation
To elevate the dish, drizzle ranch or blue cheese dressing over the stuffed celery boats. This adds a tangy contrast to the spicy filling.
Sprinkle chopped green onions on top for a pop of color and added freshness. This simple garnish enhances both the visual appeal and flavor.
Serving Suggestions
Arrange the stuffed celery boats on a rustic wooden platter for an inviting presentation. The contrast of colors makes for an eye-catching appetizer.
These boats can be served immediately or refrigerated until ready to enjoy. They are perfect for gatherings, parties, or game day snacks.
Each bite offers a delightful crunch paired with a creamy, spicy filling, making them a crowd-pleaser.
Nutritional Information
Each serving of these Buffalo Chicken Stuffed Celery Boats contains approximately 150 calories, making them a lighter option for an appetizer.
With 10g of fat and 9g of protein, they provide a satisfying snack without excessive calories.
This dish is not only delicious but also a healthier alternative to traditional appetizers, perfect for those mindful of their diet.
Easy Buffalo Chicken Celery Boats
This dish features crisp celery sticks filled with a creamy buffalo chicken mixture made from shredded chicken, cream cheese, and buffalo sauce. The recipe takes about 20 minutes to prepare and serves 4 people.
Ingredients
- 4 large celery stalks, cut into 3-4 inch pieces
- 1 cup cooked shredded chicken
- 1/2 cup cream cheese, softened
- 1/4 cup buffalo sauce, adjust to taste
- 1/4 cup shredded cheddar cheese
- 1 tablespoon ranch dressing or blue cheese dressing (optional)
- Chopped green onions for garnish (optional)
Instructions
- Prepare the Celery: Wash and cut the celery stalks into 3-4 inch pieces and set aside.
- Make the Filling: In a mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, and shredded cheddar cheese. Mix well until fully combined.
- Fill the Celery: Spoon the buffalo chicken mixture into each celery piece, filling them generously.
- Garnish: If desired, drizzle with ranch or blue cheese dressing and sprinkle with chopped green onions.
- Serve: Arrange the stuffed celery boats on a platter and serve immediately, or refrigerate until ready to serve.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 150kcal
- Fat: 10g
- Protein: 9g
- Carbohydrates: 5g
