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This post is all about Pumpkin Chocolate Chip Cookie Cake.
When fall arrives and pumpkin spice takes over the world, there’s no better way to celebrate than with a warm, soft and beautifully decorated Pumpkin Chocolate Chip Cookie Cake.
It’s thick, chewy, perfectly pumpkin-y and topped with creamy buttercream or chocolate drizzle. Whether you’re planning a fall party, Thanksgiving celebration, Halloween event, Christmas dessert table or just want a cozy baking day at home, this dessert is guaranteed to impress.
This cookie cake blends the best of Chocolate Chip Pumpkin Spice Cake Cookies, classic cookie cake texture and luscious pumpkin spice flavor. Decorate it simply or go all-out with an Autumn Cookie Cake Design, themed piping and fall-colored buttercream.
You can make it cute, elegant, seasonal, spooky, or even turn it into Giant Pumpkin Cookies for parties.
If you’re always searching Pinterest for:
- Decorated Cookie Cake Ideas
- Fall Cookie Cake Ideas
- Mini Cookie Cake Designs
- Thanksgiving Cookie Cake Ideas
- Halloween Cookie Cake Decorating
- Easy fall dessert recipes
this Pumpkin Chocolate Chip Cookie Cake is about to become your new go-to fall bake.
What Is a Pumpkin Chocolate Chip Cookie Cake?
A pumpkin cookie cake is the delicious hybrid of:
- A giant cookie
- A soft pumpkin cake
- A festive holiday dessert
It has the chewy softness of a cookie, the flavor of pumpkin pie, and the thickness of a cake — all in one pan. You can decorate it with buttercream, candies, sprinkles, chocolate chips, or creative designs for the perfect Fall Cookie Cakes Decorated look.
It’s incredibly versatile and fits any fall celebration:
- Thanksgiving parties
- Halloween gatherings
- Fall birthdays
- Teacher gifts
- Office potlucks
- Even a fun twist on a Retirement Cookie Cake for fall retirements
Whether you want a minimalist look or an elaborate Autumn Cookie Cake Design, this recipe is adaptable, beginner-friendly, and absolutely delicious.
Why You Will Love This Pumpkin Cookie Cake
✔ Soft, thick, and chewy
Like a cookie meets a pumpkin spice cake.
✔ Made with real pumpkin
Which makes it moist, flavorful, and perfect for fall.
✔ Easy to decorate
Even beginners can make it look stunning.
✔ Versatile for any holiday
Make it spooky for Halloween, pretty for Thanksgiving, or simple for everyday fall desserts.
✔ Perfect for cookie cake lovers
If you enjoy Pumpkin Cake With Chocolate Chips, Pumpkin Cookie Pie, or oversized cookies, you’ll be obsessed.
✔ Great as a large cookie cake or mini versions
Turn it into Mini Cookie Cake Designs for parties or bake one big showstopper.
Ingredients You’ll Need
For the Pumpkin Cookie Cake
- Unsalted butter
- Brown sugar
- Granulated sugar
- Pumpkin purée
- Egg yolk (or a whole egg)
- Vanilla extract
- Flour
- Baking soda
- Pumpkin pie spice
- Cinnamon
- Salt
- Chocolate chips (optional but AMAZING!)
For the Frosting / Decorating
Options include:
- Classic vanilla buttercream
- Cream cheese frosting
- Chocolate buttercream
- Pumpkin spice glaze
- Halloween or fall sprinkles
- Candy corn
- Chocolate drizzle
Decorations help transform it into a:
- Halloween Cookie Cake
- Thanksgiving Cookie Cake
- Christmas-inspired Pumpkin Cookie Cake
- Or a general Fall Cookie Cake
How To Make Pumpkin Chocolate Chip Cookie Cake (Step-By-Step)
This is the fun part — and surprisingly easy!
Step 1 — Make the Pumpkin Cookie Dough
Cream butter and both sugars together until fluffy.
Add pumpkin purée, egg, and vanilla.
Whisk all dry ingredients:
flour, baking soda, cinnamon, pumpkin spice, salt.
Mix wet + dry until a thick dough forms.
Fold in chocolate chips if using — this creates the perfect Pumpkin Cake With Chocolate Chips texture.
Step 2 — Press Into a Pan
Press the dough into a cookie cake pan, pizza pan, or cast-iron skillet.
Tip: Line pan with parchment so it lifts out cleanly.
Step 3 — Bake Until Golden
Bake at 350°F until edges are lightly crisp and center is set but soft.
Cool fully — warm cookie cake + frosting = melted disaster.
Step 4 — Choose Your Decorating Style
Here are some inspiration ideas:
★ Traditional Pumpkin Cookie Cake
Pipe orange frosting in pumpkin shapes.
★ Fall Leaf Border
Use fall-colored buttercream to pipe leaves around the edges.
★ Thanksgiving Cookie Cake Ideas
Add phrases like “Give Thanks,” pumpkins, leaves, or turkeys.
★ Halloween Cookie Cake Decorating
Use black + green frosting for spooky vibes.
★ Mini Cookie Cake Designs
Cut into circles and decorate each like pumpkins.
★ Thanksgiving Bakery Ideas
Use elegant piping with muted fall tones.
★ Pumpkin Cookie Pie
Spread frosting on top like pie “whipped cream” spirals.
★ Retirement Cookie Cake (Fall Edition)
Add pumpkins + “Happy Retirement!” in fall colors.
Step 5 — Finish With Chocolate Drizzle or Fall Sprinkles
For bakery-style shine:
- Drizzle melted chocolate
- Add cinnamon sugar
- Add colored sanding sugar
- Add edible glitter
This is where your Cookie Cake Designs truly pop!
Pumpkin Chocolate Chip Cookie Cake Decorating Ideas
This cake can be styled in endless ways — here are the most viral-worthy versions:
1. Classic Pumpkin
Bright orange frosting, green vines, chocolate chip “stem.”
2. Rustic Thanksgiving Style
Cream, brown, and burgundy tones with leaf piping.
3. Cute Halloween Pumpkin
A smiling jack-o’-lantern face.
4. Fancy Autumn Cookie Cake Design
Muted terracotta, gold accents, earthy neutrals.
5. Giant Pumpkin Cookies
Use a large pumpkin cookie cutter to press shapes into the cake.
6. Pumpkin Cookie Pie
Decorate like a pumpkin pie with whipped-cream-like piping.
7. Thanksgiving Turkey + Pumpkin Combo
Add a turkey face in the center with pumpkin feathers.
8. Cookie Cake Border Only
Decorate the edges for a minimalist bakery look.
How to Serve Pumpkin Chocolate Chip Cookie Cake
Perfect for:
- Thanksgiving dinner
- Halloween parties
- Fall birthday celebrations
- School events
- Potlucks
- Office gatherings
- Dessert boards
Serve with:
- Hot chai
- Pumpkin spice latte
- Apple cider
- Coffee
- Hot cocoa
Storing & Freezing
Room Temperature:
3 days covered.
Refrigerator:
5–6 days.
Freezer:
Up to 2 months (unfrosted).
⭐ RECIPE CARD — Pumpkin Chocolate Chip Cookie Cake
Prep Time: 15 minutes
Cook Time: 18–22 minutes
Decorating Time: 15 minutes
Total Time: ~50 minutes
Servings: 12–16
INGREDIENTS
Cookie Cake
- ½ cup butter, softened
- 1 cup brown sugar
- ¼ cup granulated sugar
- ½ cup pumpkin purée
- 1 egg yolk
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- ½ tsp baking soda
- 1 tsp cinnamon
- 1 ½ tsp pumpkin pie spice
- ½ tsp salt
- 1 cup chocolate chips (optional)
Buttercream Frosting
- 1 cup butter
- 3 cups powdered sugar
- 1 tbsp vanilla
- 2–3 tbsp milk
- Food coloring: orange, brown, green
INSTRUCTIONS
1. Make Dough
- Beat butter + sugars until fluffy.
- Add pumpkin, egg yolk, and vanilla; mix until smooth.
- Mix flour, spices, salt, baking soda in another bowl.
- Combine wet + dry.
- Fold in chocolate chips.
2. Bake
- Press into 12-inch cookie cake pan.
- Bake at 350°F for 18–22 minutes.
- Cool completely.
3. Make Frosting
Beat butter; add powdered sugar gradually.
Add vanilla + milk until fluffy.
Color as desired.
4. Decorate
Pipe pumpkin shapes, leaf borders, vines, or seasonal designs.
5. Serve
Slice like a pizza + enjoy warm fall flavors!
Final Thoughts — The Perfect Fall Cookie Cake for Every Occasion
This Pumpkin Chocolate Chip Cookie Cake is a must-bake fall dessert; cozy, soft, perfectly spiced and endlessly customizable. Whether you’re looking for:
- Decorated Cookie Cake Ideas
- Fall Cookie Cake Ideas
- Halloween Cookie Cake inspiration
- Thanksgiving Cookie Cakes
- Mini Cookie Cake Designs
- Or just want to learn How To Make Pumpkin Chocolate Chip Cookie Cake
this recipe gives you ALL the creative freedom you need.
