This post may contain affiliate links, which means I’ll receive a commission if you purchase through my links, at no extra cost to you. Please read full disclosure for more information.
This post is all Avocado Lime Chicken Bowls.
These Avocado Lime Chicken Bowls are a fresh and vibrant meal option perfect for lunch or dinner. Featuring grilled chicken marinated in zesty lime juice served over a bed of rice with creamy avocado and colorful vegetables this dish is both nutritious and satisfying.
The recipe is simple to follow and can be customized with your favorite toppings making it a versatile choice for any occasion.
Vibrant Ingredients for a Fresh Meal
This dish showcases a delightful combination of ingredients that not only look appealing but also provide a burst of flavor. The grilled chicken, marinated in zesty lime juice, serves as the protein powerhouse of the bowl.
Complementing the chicken are creamy avocado slices that add a rich texture. The vibrant cherry tomatoes contribute a pop of color and a juicy sweetness, while the rice acts as a hearty base, making the dish filling and satisfying.
Preparation Made Simple
Preparing this colorful bowl is straightforward and quick, making it an excellent choice for a weeknight dinner or a casual lunch. With just 30 minutes from start to finish, you can have a nutritious meal ready to serve.
Start by marinating the chicken to infuse it with flavor. A blend of lime juice, olive oil, garlic powder, and cumin creates a deliciously tangy profile. After marinating, grilling the chicken adds a smoky char that enhances the overall taste.
Layering the Bowl
Once the chicken is grilled to perfection, it’s time to assemble the bowls. Begin with a generous scoop of cooked rice at the bottom. This not only provides a satisfying texture but also absorbs the flavors from the toppings.
Next, layer the sliced grilled chicken, followed by creamy avocado, halved cherry tomatoes, and corn. Each ingredient adds its unique flavor and texture, creating a balanced and colorful presentation.
Garnishing for the Finishing Touch
The final step in creating this dish is the garnish. A sprinkle of fresh cilantro adds a burst of herbal freshness, while a wedge of lime allows for an extra squeeze of citrus right before enjoying.
This simple addition elevates the dish, making it visually appealing and enhancing the overall flavor profile. The bright colors and fresh ingredients make it a feast for the eyes as well.
Serving Suggestions
These bowls can be served as a main course, perfect for family dinners or meal prep for the week. They are also versatile; feel free to customize with your favorite toppings such as black beans, jalapeños, or a drizzle of your preferred dressing.
Pair the bowls with a refreshing beverage, such as iced tea or a light margarita, to complement the vibrant flavors. This dish is not only a treat for the taste buds but also a healthy option that satisfies hunger without compromising on taste.
Nutritional Benefits
This meal is packed with nutrients, providing a well-rounded balance of protein, healthy fats, and carbohydrates. Each serving contains approximately 450 calories, making it a great option for those looking to maintain a healthy diet.
The combination of chicken and avocado offers a good source of protein and healthy fats, while the rice and vegetables contribute essential vitamins and minerals. Enjoying this bowl is a delicious way to nourish your body while indulging in vibrant flavors.
Healthy Avocado Lime Chicken Bowl Recipe
This dish combines tender grilled chicken with the refreshing flavors of lime and avocado. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 ripe avocados, sliced
- 1 cup cooked rice (white or brown)
- 1/4 cup fresh lime juice
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1 cup corn (canned or frozen)
- 1/4 cup chopped cilantro for garnish
Instructions
- Marinate the Chicken: In a bowl, mix lime juice, olive oil, garlic powder, cumin, salt, and pepper. Add the chicken breasts and marinate for at least 15 minutes.
- Grill the Chicken: Preheat the grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side or until fully cooked. Remove from the grill and let rest for a few minutes before slicing.
- Prepare the Bowls: In serving bowls, layer cooked rice, sliced grilled chicken, avocado, cherry tomatoes, and corn.
- Garnish: Top each bowl with chopped cilantro and an extra squeeze of lime juice if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Servings: 4 bowls
- Calories: 450kcal
- Fat: 22g
- Protein: 30g
- Carbohydrates: 40g
