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This post is all about Baked Salmon Dinner Ideas.
This honey mustard baked salmon features a tangy honey mustard glaze baked until golden making it a delicious and family-friendly dinner option. The combination of sweet and savory flavors enhances the natural richness of the salmon.
The recipe is simple and quick perfect for busy weeknights. You can serve it with a side of vegetables or rice for a complete meal. Everyone will enjoy this delicious and easy salmon dinner ideas.
Overview of Honey Mustard Baked Salmon
This dish features a tangy honey mustard glaze baked until golden, creating a delightful crust that enhances the rich flavor of the salmon.
Perfect for a family-friendly dinner, this recipe is both simple and quick, making it an ideal choice for busy weeknights.
Pair it with vibrant green asparagus and fluffy white rice for a complete meal that is sure to please everyone at the table.
Preparation and Cooking Time
Getting this delicious dish on the table takes just 25 minutes from start to finish.
With only 5 minutes of prep time and 20 minutes of cooking, you can easily fit this into your evening routine.
The recipe serves four, making it a great option for family dinners or small gatherings.
These components come together to form a delicious glaze that perfectly complements the salmon.
Step-by-Step Cooking Instructions
Begin by preheating your oven to 400°F (200°C).
In a small bowl, whisk together the honey, Dijon mustard, olive oil, soy sauce, garlic powder, salt, and pepper until well combined.
Place the salmon fillets on a lined baking sheet and generously brush the honey mustard glaze over each fillet.
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
Once done, remove from the oven and garnish with chopped parsley if desired.
Serving Suggestions
This beautifully plated salmon is best served alongside vibrant green asparagus and fluffy white rice.
The contrast of colors and textures not only makes for an inviting presentation but also enhances the overall dining experience.
Consider adding a wedge of lemon on the side for an extra burst of freshness.
Nutritional Information
Each serving of this honey mustard baked salmon contains approximately 280 calories, with 12 grams of fat and 28 grams of protein.
With only 10 grams of carbohydrates, it fits well into various dietary preferences.
This dish is not just delicious; it’s also a nutritious option for your family dinner.
Easy Honey Mustard Baked Salmon
This baked salmon is coated with a flavorful honey mustard glaze that caramelizes in the oven, creating a delightful crust. The recipe takes about 25 minutes from start to finish and serves 4 people.
Ingredients
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Glaze: In a small bowl, whisk together honey, Dijon mustard, olive oil, soy sauce, garlic powder, salt, and pepper until well combined.
- Coat the Salmon: Place the salmon fillets on a lined baking sheet. Brush the honey mustard glaze generously over each fillet.
- Bake the Salmon: Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Garnish and Serve: Remove from the oven and garnish with chopped parsley if desired. Serve hot with your choice of sides.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Servings: 4 fillets
- Calories: 280kcal
- Fat: 12g
- Protein: 28g
- Carbohydrates: 10g
